2014 Considered “Chef of the Year” by Flavors & Senses
Considered “Chef of the Year” by Flavors & Senses in 2014....
Considered “Chef of the Year” by Flavors & Senses in 2014....
"Best Award of Excellence 2014" by the international prestigious magazine Wine Spectator for having one of the most outstanding restaurant wine lists in the world"...
The book "Rui Paula one kitchen in Port" wins in 2015 the prize Best Cooking Book in Portugal awarded by Gourmand World Cookbook Awards...
The Flavors & Senses considered the Boa Nova Tea House the best Portuguese restaurant in 2015 on the category of Author Restaurant....
Honored by the Portuguese Gastronomy Academy, as the best in the Art of Cooking for the year 2016....
2016 Awarded with 2 Suns by the Repsol guide Attributed to DOC and Casa de Chá da Boa Nova restaurants...